Dove Valley Wine Dinner – September 7, 2012

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Wine dinner ad september 7 2012 Dove Valley Wine Dinner   September 7, 2012

Elk Forge Wine Dinner

Featuring Dove Valley Winery

September 7th, 2012 at 7pm, $59 per person

(Limited Seating, Reservations Required)

Reception

Handmade Vicksburg Cheese and Ham Pate with Cornmeal Crackles, Wine-Marinated Stuffed Apricots, Spiced Nuts

Dove Valley Summer Hill

Soup

Peasant Borsht with Sour Cream and Garnish of Crisped Polish Sausage served with Crusty Whole Grain Bread and Imported Butter

Dove Valley Cabernet Franc

Salad

Baby spinach leaves with fresh strawberries, shaved fennel bulb, crumbled feta and toasted pistachios with a light berry & wine vinaigrette

Dove Valley White Zinfandel

Intermezzo

Berry Sorbeto

Entrée

Butter-roasted Chateaubriand with Sauce Bernaise and Jumbo Lump Crab Cake served with Gorganzola and Wild Mushroom Risotto and Herbed Green Beans

Dove Valley Riesling

Dessert

Meringue doves with vanilla bean ice cream, white chocolate sauce and fresh raspberries in a chocolate coconut nest.

Dove Valley Merlot

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